October 2010
4 posts
8 tags
Oh how I miss Firenze so so so so so much....
This post is dedicated to my really good friend, Garth. Garth was my roommate back when I studied abroad in Florence, Italy, last semester Fall 2009. We both had a burning passion for spaghetti carbonara, and I can confidently say that it is our favorite pasta. Ever. So in Florence, we made this pasta about 2 times a week, and at our prime, I believe we had it 4 meals in a roll. @_@ (We cooked...
Oct 15th
Banana Peach bread
What else is better to do when its 3:35AM and you’re procrastinating from doing homework and also right before you have church the next day…? Oh, and burning my thumb on the way…=\ Thats right, experiment by making a Banana Peach Bread. =) Well see how it turns out later. =O Voila!  =)
Oct 3rd
3 notes
Fusion-Italian?
Lunch lunch lunch. What should I do for lunch?  I wanted to make pasta, but I don’t have any tomatoes or what not for sauce. I had a little bit of pesto, but not enough for 4 people. Hmm… So I have a bunch of spices that I bought when I attempted to venture into the world of Indian cuisine, and that sparked my creativity when cooking lunch a few days ago with my roommate.  I...
Oct 2nd
2 tags
Tea infused?
So I obviously did not fast for one month considering that I ALREADY have a new post to update. LOL. (fail). Anyhow, this time, it isn’t as unhealthy as the deep fried burgers, but it is something that I’ve been wanting to try for a while but never got the chance to.  So although THIS seems like a regular piece of chicken breast, veggies and spaghetti, it is not as simple as it...
Oct 2nd